Wagyu
Wagyu BBQ Slices
Australian Wagyu sliced for the grill, tray-packed. Richer than beef slices, quicker to cook.
Cut and portioned to order. Ask at the counter for thickness, weight or a custom trim.
Ingredients
Subject to availability. Our range changes with the season and what our producers have on the day — call or visit for today’s selection.
Cooking instructions
Very hot grill or plate, 30 to 40 seconds a side.
Season after cooking — salt, pepper and lemon, or your favourite dipping sauce.
